Wragby

Sugar and Spice was the theme at Wragby Town hall for the Witham Group of Women's Institutes when the autumn meeting was held, organised by Molly Andrew. The representative of Billingtons gave a brief history of the firm which now includes Allisons famed for the bread flour they produce and talked about their products illustrated by a slide show.
Goodie bags were distributed to the audience and all were invited to try the different tastes and textures of the samples of brown sugar included and comment on their preference. There were samples of dried yeast included too for those inspired to try making bread dough together with a cookery book.
Wragby W I members Margaret Kane,Margaret Saunders, Anne Flint and Marilyn Hutchinson served tea, coffee and scones afterwards, Branston members ran the raffle and Washingborough members were door stewards.
Notice was given of the Witham Group Carol Service to be held at bardbey on 14th December at 2,30pm and suggestions were invited for a speaker at the Spring Group meeting.
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